Menu – 29 April – 3 May 2024
Morning snack
Cornflakes, milk, apples, bananas
Afternoon snack
Spongecake roll, fruit yoghurt
Lunch menu
Mixed fruit soup
Breaded pullett breast, mashed potatoes
Morning snack
Brioche, butter, honey, mandarines, fruit tea
Afternoon snack
Cream cheese, crescent bun, tomatoes, cucumbers
Lunch menu
Noodle soup
Tikka massala
Morning snack
Closed
Afternoon snack
Closed
Lunch
Closed
Morning snack
Oatmeal, milk, dried fruits, apples
Afternoon snack
Homemade poultry spread, whole grain bread, cucumbers, radishes
Lunch menu
Green bean soup with dill
Chicken breast Caprese, bulgur
Morning snack
Cream of wheat, cocoa topping, bananas, kiwis
Afternoon snack
Cheese cubes, cheesy croissant, tomatoes, California peppers
Lunch menu
Vegetable soup with shallots
Spaghetti Bolognese, shredded cheese